What do you do on a rainy day when you have a surplus of zucchini, a sweet tooth and a kid home from school on the couch? Well you make cake -- of course!
I used with this recipe from allrecipes -- but made a couple of changes. I subbed applesauce for the butter and low fat sour cream for the sour milk. And it omitted the cloves.
Chocolate Zucchini Cake